Bésame Mucho · Paella, fish, and seafood restaurant in Costa Adeje

PAELLAS · FISH · SEAFOOD — COSTA ADEJE

A tribute to the product

With a kiss as the universal language and practically right on the water, you’ll find our restaurant, which specialises in rice dishes, fish, and grilled seafood.

The scent of the sea, and the authenticity of the raw material. Bésame Mucho is located at street level, right on Playa de Troya, so that lunch or dinner becomes an experience in its own right in Costa Adeje.

RECOMMENDED RESTAURANT IN THE REPSOL GUIDE
2023 | 2024 | 2025 | 2026

Open Hours

Love knows no schedule…

But our kitchen does.

Monday
18:30 - 23:00
Tuesday
13:30 - 16:00
18:30 - 23:00
Wednesday
13:30 - 16:00
18:30 - 23:00
Thursday
13:30 - 16:00
18:30 - 23:00
Friday
13:30 - 16:00
18:30 - 23:00
Saturday
13:30 - 16:00
18:30 - 23:00
Sunday
13:30 - 16:30
Cuisine
13:30 - 16:00
18:30 - 22:30
Illustration of an octopus, a Bésame Mucho symbol

The Kitchen

The sea at its most delicious

At Bésame Mucho , we don’t cook — we seduce.

We do it with a kitchen where the produce leads the way: slow-cooked rice dishes, chargrilled fish and seafood, and recipes that respect the flavour of every ingredient.

Our kitchen brings together Mediterranean tradition and a contemporary outlook, always focused on the quality of the produce, the fire and the care behind every dish.

Because the best way to win someone over is with a dish they’ll always want to come back to.

Illustration of a crab, a Bésame Mucho symbol

The
Cellar

Our wines

At Bésame Mucho, wine is part of the story. Every bottle we serve has been carefully chosen — the reflection of a cellar built on curiosity and experience.

Volcanic wines, elegant aged reds, artisan productions, great classics and discoveries waiting to be made. Every bottle tells a story and stirs something in you.

Wine accompanies every dish and sets the rhythm of the experience.

With kisses, I understand, sometimes not

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